Description
- Description
- Features and Benefits
- Specs
- Labels and SDS Forms
Kasumin 2L Bactericide is a powerful solution for controlling Fire blight and bacterial diseases in pome fruits, walnuts, and cherries. Powered by kasugamycin, a unique active ingredient from Group 24, it is highly effective against streptomycin-resistant bacteria. Kasumin delivers fast-acting protection with a novel mode of action that supports resistance management in orchard crops.
This bactericide offers long-lasting protection to maintain fruit quality and yields, making it a trusted choice for commercial growers seeking a reliable tool for season-long bacterial control.
- Controls Fire blight, cherry blossom blast, and bacterial diseases
- Effective against streptomycin-resistant bacterial strains
- Contains kasugamycin – unique Group 24 mode of action
- Ideal for use on pome fruits, walnuts, and cherries
- Supports resistance management strategies
- Application Rate: 64 oz/acre with 100+ gallons of water
- PHI: 30 days (cherry), 90 days (pome fruit), 100 days (walnut)
ACTIVE INGREDIENT | Kasugamycin Hydrochloride Hydrate 2.3% |
TARGET PESTS | Fire blight, cherry blossom blast, bacterial canker, and streptomycin-resistant bacterial diseases |
FOR USE IN | Cherry, Pome Fruit, Walnut |
APPLICATION | 64 oz per 100 gal |
EPA REGISTRATION | 66330-404 |
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